About this item

Flatfish fillets with snow-white flesh, a fine flake and a mild, gentle sweetness that never overwhelms. Each fillet is cleaned and evenly portioned so it cooks consistently whether pan-seared, baked or steamed. Naturally low in fat and high in protein, they make a light, healthy centrepiece that takes beautifully to fresh herbs, butter and a squeeze of citrus. The delicate texture holds together well in the pan, so the fillets arrive at the table intact and glossy. An easy, elegant choice for a fast dinner at home or a plated restaurant dish.

Key Features

• Snow-white flesh with a fine, delicate flake
• Cleaned and evenly portioned
• Naturally low in fat, high in protein
• Suits grilling, baking and steaming

Product Information

• Net weight: 2 kg per pack
• Keep frozen until ready to cook
• Thaw in the fridge before cooking
• Pat dry and season lightly before searing